Found 8 matching trials
The Effect of the Fermented Tea Beverage Kombucha on the Oral and Gut Microflora
NAThe purpose of the project is to investigate if consumption of the fermente...
Kombucha in Overweight and Obese: Live Vs. Pasteurized Effects on Microbiota, Metabolism, and Liver Function
NAKombucha, a fermented beverage made from Camellia sinensis tea (black, oolo...
Location
Centro de Apoio Tecnológico Agro Alimentar (CATAA)
Effect of Kombucha Consumption on the Microbiome in Healthy Subjects
NAThis proposed pilot study will assess the ability of consumption of two ser...
Location
UC San Diego ACTRI
Effect of a Symbiotic Drink on the Microbiota
NAThis study is expected to involve 60 volunteers who will be recruited by IM...
Safety and Efficacy of Non-alcoholic Beverage Based on Kombucha in Patients With Constipations
NASingle centre, open-label, non-randomized study is planned to proof the con...
Location
Gastroenterology and Hepatology, FRC Nutrition and Biotechnology
Effects of Kombucha Intervention on Emotional Distress and Sleep Quality in Breast Cancer Survivors
NAEffects of Kombucha Intervention on Emotional Distress and Sleep Quality in...
Location
National Yang-Ming University
Gut Health Enhancement by Eating Favourable Food
NAWithin the GEEF om je buik study the effects of an 8-week intervention with...
Location
Stichting Wageningen Research
Evaluating the Effects of Kombucha as a Hyperglycemic Therapeutic Agent Within Diabetic Human Subjects
NAThis study's primary objective is to determine the ability of Kombucha to i...
Location
Georgetown University MedStar Hospital